Spend Wisely on Olive Oil
The Spend Wisely on Olive Oil Conference is the first olive oil conference in North America focused on what matters most to olive oil users – Value!
The conference will provide simply articulated information on the benefits and uses of all classifications of olive oil as compared to other edible oils and fats.
Participants will receive tools and inspiration allowing them to promote increased usage and consumption of olive oil and an understanding of how to choose the right olive oil for various uses.
Insights from experts related to health, cooking and trade will be delivered - always with a focus on practical applications.
In addition to topical sessions and cooking demonstrations, channel workshops will offer attendees an opportunity to share and learn about best practices in sectors such as online sales, boutique/specialty retail, grocery, foodservice and manufacturing.
Participants will gain first-hand experience by tasting a wide range of oils and enjoying olive oil enhanced meals.
Browse the Conference Program, Speaker Profiles, and Venue Details for more information at www.oliveoilconference.com
Savantes Chicago 2015
Taste the World’s Leading Extra Virgin Olive Oils
Discuss Markets, Health Benefits, Culinary Uses and Quality Standards
The Westin O’Hare, 6100 N River Road, Rosemont, Illinois 60018
- Excellent Extra Virgin Olive Oil, Fresh Food, Valuable Knowledge and Good Company makes Extra Virgin Olive Oil Savantes More than Tasting
- Taste the wide range of styles and flavour of extra virgin olive oils from many regions around the world
- Taste current international award winners from the northern and southern hemispheres
- Practice your blending skill
- Evaluate by comparison the extra virgin olive oil you produce or supply
Savantes New York Leads up to North American Extra Virgin Olive Oil Tasters Championship
Participants in the recent Savantes Programme in New York (25-27 February) have had a taste of the pressure expected at the inaugural North American Extra Virgin Olive Oil Tasters Championship. The Championship will be held in Rosemont near Chicago on 26th August.
The Savantes programme in Manhattan New York took the usual course of familiarising the tasters with the different styles and flavours of extra virgin olive oils from producing regions worldwide. Some attention is given to classification and defects but the general approach is that if olive oil users learn what tastes good, they will discard oils that have defects.